I've been to
Baguio on almost every summer of my life but could you believe that I've never stepped upon
The Manor Hotel. If wasn't for
Baguio Food Tour 2014 (#BFT2014), I wouldn't have discovered the elegance of
The Manor Hotel and the gastronomic wonders of
Le Chef's
breakfast buffet.
It was a chilly morning when we arrived at
The Manor Hotel.
I couldn't help but fall in love with the beauty of the place.
It's very in line with nature and it is kid-friendly too.
Le Chef adopts a strict dress code. It requires a smart casual attire. And, sleeveless shirts, tank tops and slipper sandals are not allowed so be sure to take note of that.
Le Chef is connected with
Le Chef Delicatessen so you can expect a wide range of freshly baked pastries among the buffet selections.
 |
| Pastries |
They have the basic pastries like bread rolls, tasty bread, whole-wheat bread (for health-conscious ones like me) and croissants.
 |
| Pastries |
I noticed that the pastries vary on every refill. The pastries
are offered with warm butter and jams: strawberry, mango and orange
marmalade.
 |
| Danish Puffs |
Who could resist this luscious fruit-topped Danish Puffs?
 |
| Pancakes, Waffles, Danish Puff, Brownies |
I had Pancakes with maple syrup, Waffles with blueberry and
raspberry toppings, kiwi and peach Danish Puff and bitter-sweet Brownies
with cashew bits (just the way I like it).
 |
| Cereal with Milk |
Cereals
has always been a popular choice with kids. Well, two of my three
(third being rice crispies) are available: corn flakes and coco puffs.
 |
| Monggo Soup with Roasted Garlic, Chili Flakes and Onion Leeks |
I
don't think I've ever appreciated the comfort of a hot bowl of healthy
fiber-rich Monggo Soup with Roasted Garlic, Chili Flakes and Onion Leeks as I've had on that cool morning.
 |
| Mediterranean Vegetable |
For something healthy, the
Mediterranean Vegetable is a great choice.
 |
| Tuna Flakes |
My friend enjoyed mixing the
Tuna Flakes with their
Garlic Rice.
 |
| Spicy Seafood Salad |
The
Spicy Seafood Salad has tomatoes, bell peppers and cuttle fish. It reminded me of
kimchi but this is an extravagant rendition.
 |
| Assorted Cold Cuts |
The
Assorted Cold Cuts is composed of salami, proscuitto ham and salami.
 |
| Omelet Station |
You can see from the way Kuya tosses the omellete that you're in good hands.
 |
| Mushroom Omelet, Orange Marmalade and Blueberry Jam Smeared Raisin Bread and Banana Bread |
I
just couldn't resist the fragrant smell of the
Egg Omelette kuya was
making so I requested an extra mushroom-filled one for me. I also had
their delicious
Raisin Bread with Mango and Orange Marmalade Jam and
Banana Loaf.
 |
| Corned Beef |
 |
| Smoked Bangus |
 |
| Salted Egg with Tomatoes |
Almost all my favorite breakfast options were offered: Salted Egg, Corned Beef, Swordfish (danggit) and Smoked Bangus.
 |
| Longganisa |
Longganisa is quite popular in the North.
 |
| Grilled Chicken |
I enjoyed the Grilled Chicken the most. It was tender and juicy.
 |
| Embutido |
The Embutido is good!
 |
| Plain Yogurt, Strawberry Yogurt, Blueberry Yogurt and Muesli |
If
only I wasn't stuffed already I would have indulged myself with their
yogurt offerings. But since I was, I only got to try the
Plain Yogurt
which was really good
 |
| Apple Compote |
 |
| Peach |
You can add the Apple Compote or Peach on your yogurt.
 |
| Creamy Fruit Salad |
My friends loved the
Creamy Fruit Salad.
 |
| Mixed Fresh Fruits |
They have a wide variety of Mixed Fresh Fruits: Papaya, Longgan, Banana, Pineapple, Watermelon and Honeydew.
 |
| Pineapple Juice, Orange Juices and Four Seasons Juice |
Aside from brewed coffee or hot tea, they also have Pineapple Juice,
Orange Juices and
Four Seasons Juice for beverage options.
Other Reviews in Baguio City
Tsinoy Foodies Verdict
I highly recommend
Le Chef's breakfast buffet spread. The price you pay is well-equated with the food quality and service that it offers.
| Tsinoy Foodies Review Rating |
Le Chef at The Manor Hotel |
| Ambiance |
★★★★★ |
Breakfast Buffet: 550 php |
| Taste |
★★★★ |
| Service |
★★★★ |
| Price |
★★★ |
| ♥=Favorites or Recommended |
| Le Chef at The Manor Hotel |
| Business Address |
The Manor, Camp John Hay
Loakan Rd,
Baguio City,
Benguet, Philippines |
| Business Hours |
6am-11pm |
| Payment Options |
 Cash |
| Service Charge |
10% |
| Budget/Person |
250-500 |
| Free WiFi |
No |
| Unlocked Foursquare Perks |
None |
| Contact |
(074) 424-0907 |
| Other |
Website |
Le Chef at The Manor Hotel Map Like This Post? Subscribe here
.jpg)
