To be honest, it was the affordable rate of The Buffet that caught my attention so I had no great expectations other than leaving the place with a full belly. Residing in Manila, I've never reached this far north before so I was quite surprised at how grand and enormous The Buffet was. It's impossible for vehicles transversing on both sides of the very wide Commonwealth Ave to miss it.
The parking area was full when we arrived so had to ask for a valet. We've always resorted to valet at hotels and malls before when the parking is full and we've always been charged for it. So imagine our surprise and delight when we were told that they acknowledge that the limitations of their parking space so they provide FREE valet service to all diners. That's really cool! =)
For a minimum of 30 persons, you can reserve a function room like the one on the upper right. The also have 3 functions rooms on the second floor ranging from 75 to 250 seating capacity as they provide catering with NO ADDITIONAL CHARGE for venue, sounds and set up. If you avail of the biggest room, you'll even have you're own live pasta and dessert station which is indeed awesome! The buffet area is very spacious, organized with proper labeling of every station and buffet item and squeaky clean.
Food
Let us proceed to the buffet... I was really astounded and overwhelmed by their wide buffet selections. I knew from the very beginning that despite my big tummy, I would not be accommodate all their offerings.
Pastry Section
♥ Blueberry Muffins, ♥ Cinnamon Swirls, Crackers, Breads |
Nuts, Cheese and Black Olives |
![]() |
Salad Bar |
The Sashimi are all fresh and sliced perfectly. Selections are Kani Sashimi, Tako Sashimi (Octopus), Maguro Sashimi (Tuna), Ika Sashimi (Cuttlefish), Tamago Sashimi (Egg). I know a lot of people would probably have the initial impression that there no Sake Sashimi (Salmon) which is quite common. That's the thing. I think it's a plus that they offer rarer options like the Tako Sashimi and Ika Sashimi which are of excellent quality. They were really soft, easy to chew and not rubbery at all
They also has a selection of Nigiri Sushi: Tamago Nigiri Sushi, Ika Nigiri Sushi and Kani Nigiri Sushi.
I was impressed with their Maki. I could tell they were freshly made because of the crunchy nori (seaweed) which gave me pleasure in every bite. Selections of Maki include: Futo Maki, Green California Maki, Ebi Ten Maki, Kani Ten Maki, Spicy Salmon Maki and Spicy Crab Maki.
The Temaki looks really delicious but I had to turn a blind eye on it because I was saving space for dessert. =( If its empty, you can request as the Temaki should always be freshly made to ensure the crunchiness of the nori (seaweed).
Starters, Dimsum, Noodles and Tempura
Fresh Spring Rolls, Tomato Canapes, Vegetable Tempura, Shrimp Tempura and Crab Tempura, ♥ Soy Chicken, Char-Siu, ♥ Soy Chicken Feet, Siomai Japanse Siomai ,Chili Sauce, Soy Sauce and Calamansi |
For Dimsum, I had the Soy Chicken, Char-Siu, Soy Chicken Feet, Siomai Japanse and Siomai. The Soy Chicken, Char-Siu and Soy Chicken Feet were good. You could skip the Siomai Japanse and Siomai. They had two kinds of chili sauce, soy sauce and calamansi for your dip. They also have a Noodles Station where you can request for a hot noodle soup be made.
The Tempura is always the popular section in every buffet. The quality of the batter of the Shrimp Tempura was good but the one I got was already cold and a bit hard.
Mexican Station
Nachos and Tacos |
Mains
Kare-Kare, Roast Pork, Tang Soo Yuk (Korean Sweet and Sour Pork), Mixed Seafood, Bopis, Tuna Copt (Baked Tuna), Corn Soup and Mixed Vegetables |
Pizza
Pizza |
Mongolian
♥ My Mongolian Plate |
Yakiniku & Teppanyaki
My favorite section is the Yakiniku & Teppanyaki! I highly recommend the Bulgogi selections:
Spicy Chicken Bulgogi, Chicken Bulgogi, Pork Bulgogi and Beef Bulgogi. Whichever you pick, I guarantee it's delicious! I also enjoyed the Squid Curry and the Fish Fillet in Lemon Grass. I had two platefuls from this section.
Korean Side Dish Station
You can eat all the Yakiniku & Teppanyaki selections together with korean side dishes or banchan and enjoy them like samgyupsal.
Sauce Station
Sweet Chili Sauce, Sweet & Spicy, Chili Sauce, Garlic Sauce, Ponzo Sauce, ♥ Satay Sauce, Pinadini Sauce, Barbecue Sauce, Yakiniku Sauce, ♥ Sambal Sauce, Fresh Chopped Chili and Fresh Spring Onion |
Barbecue Station |
Mussels, Salmon Balls, Pork Mascara, Chicken Heart and Liver and ♥ Steak |
The Barbecue items will allow you great freedom in selecting and blending your sauces. For the meat and poultry, I suggest the Ponzo Sauce, Satay Sauce, Pinadini Sauce, Barbecue Sauce and Yakiniku Sauce. For the seafood, try the Sambal Sauce and Satay Sauce. I forgot to mention I wanted to have my Steak cooked medium. I'm glad it was very tender despite being cooked Medium Well. You don't even need a knife for it. They only serve Steak during weekends. For weekdays, they serve the Roast Pork.
Shabu Shabu Station
♥ Shabu Shabu |
Shabu Shabu Sauces Station
Shabu Shabu Sauces, Condiments and Fresh Egg |
Pasta Station
♥ My Penne with Black Olives, Capers, Mushroom and Parmesan Cheese in Red Sauce |
Crepe and Fondue Station
My Blueberry and Chocolate Syrup Topped Mango Crepe |
Fresh Fruits Station
Melon, Pineapple Watermelon and Papaya |
Halo Halo and Ice Cream |
Strawberry, Ube Keso and Chocolate Ice Cream |
Chilled Cakes Station
Pandan Jelly, ♥ Mango Jelly, White Brownies, ♥ Tiramisu Flat Cake, Birthday Cake, Macaroons, ♥ Chocolate Mousse and ♥ Brazo De Mercedes |
Candies and Cakes Station
![]() |
Candies, Chocolate Roll Cake, Brazp de Mercedes, Toffee Nut, White Brownies, Macaroons, Brownies, Chocolate Mousse |
My Halo Halo and ♥ Tiramisu Flat Cake |
♥ Chocolate Roll Cake, ♥ Brazo de Mercedes, Macaroons, Toffee Nut, White Brownies, ♥ Chocolate Mousse, Brownies, Pandan Jelly and ♥ Mango Jelly |
Drinks
♥ Watermelon Shake, Coffee, Lemon Iced Tea, Blue Lemonade, Lemonade, Pineapple Juice and Orange Juice |
Tsinoy Foodies Verdict
If you're looking for a belly-filling yet budget-friendly buffet experience, I highly recommend The Buffet International Cuisine especially for those within the area. With their selections, I guarantee that you'll leave the place with a happy bulging and full tummy. You surely can't conquer everything with just one visit. The quality of the food is pretty good. The place is also elegant which makes it ideal for any type of gathering or even anniversary dates. I'm told they have a live band every Fridays. The servers are all very polite and accommodating. All my requests were entertained with a cheery smile and affirmation. My only concern is that some stations were abandoned even before the 9:30 pm last call time.
Tsinoy Foodies Review Rating | The Buffet International Cuisine Buffet Rates | |
Ambiance | ★★★★★ | Weekday Lunch - 538 php Weekday Dinner - 588 php Weekday & Holiday - 688 php |
Taste | ★★★ | |
Service | ★★★★ | |
Price | ★★★★ | |
♥=Favorites or Recommended |
The Buffet International Cuisine | |
Business Address | #41 Commonwealth Avenue, Diliman, Quezon City, Metro Manila |
Business Hours | Lunch: 11:30am-2:30pm Dinner: 5:30pm-10pm |
Payment Options | |
Service Charge | 5% |
Budget/Person | 550-700 |
Free WiFi | No |
Unlocked Foursquare Perks | None |
Contact | (02) 351-5536 | 352-4075 |
Other | Email: reservations@thebuffet.com.ph Website | Facebook Fan Page |